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Tender, fall-off-the-bone pork ribs slow-simmered in our signature tangy tomatillo and serrano pepper sauce. A soulful, traditional dish that captures the essence of the Mexican kitchen. Served as a complete platter.

A golden-brown classic. Thinly sliced chicken breast, lightly breaded and seasoned with our signature blend of herbs and spices, then fried until perfectly crisp. Tender on the inside, crunchy on the outside.

Hand-crafted, thick corn masa shells with pinched edges, lightly fried and layered with a savory bean base. Topped with your choice of meat, fresh lettuce, cool Mexican crema, and crumbled queso fresco. A traditional masterpiece.

A massive, soft flour tortilla rolled to perfection and packed with our signature Mexican red rice and savory refried beans. Hearty, satisfying, and customized with your choice of premium meat and fresh toppings.

Three eggs scrambled with fresh sautéed onions, tomatoes, and green peppers. A classic breakfast served with your choice of two sides and fresh tortillas.

Traditional Mexican pork sausage crumbled and scrambled into three fresh eggs. A savory, spiced breakfast favorite served with your choice of two sides and fresh tortillas.

A comforting classic of three eggs scrambled with savory sliced breakfast sausage. Served with your choice of two sides and fresh tortillas.

Three fresh eggs scrambled with savory, lean diced ham. A protein-packed breakfast classic served with your choice of two sides and fresh tortillas.

Three fresh eggs fried to your preference—whether you like them sunny-side up, over-easy, or well-done. Served with your choice of two sides and fresh tortillas.

A rich, slow-simmered red chili broth with tender beef tripe and hominy. Served with fresh lime, onions, cilantro, and oregano on the side.

A roasted poblano pepper stuffed with melted queso fresco, dipped in a light egg batter, and fried until golden. Served with a side of mild tomato sauce, your choice of two sides, and fresh tortillas.

Thinly sliced steak, flame-grilled and lightly seasoned with salt and lime. Served with your choice of two sides and fresh tortillas.